Q & A Dr. Charlotte Warren
By Lana Shovlin
Carole Keating takes the reins – Springfield entrepreneur adds more businesses to her portfolio
By David Blanchette Carole Keating’s entrepreneurial success can be simply summed up. “I really don’t take ‘no’ for an answer,” Keating said. “If I hit an obstacle, I always keep going. That pretty much sums it up, perseverance and hard work.” That perseverance has paid off, most recently with Keating’s acquisition of Egizii Electric, located [...]
Businesses adjust to railway corridor expansion
By Carey Smith As the Springfield Railway Improvements Project moves toward completion, an increasing number of businesses have been impacted, with more to come. Benmar Sunrooms was the first business to be displaced in 2014, and since then, an additional 18 businesses have had to relocate as a result of work taking place along the [...]
2020 15 Under Fifteen
This is the 18th year that Springfield Business Journal has partnered with United Community Bank to recognize 15 outstanding small businesses in the local area. To qualify, a business must be located in Sangamon or Morgan county, have been open for at least two years and have 15 or fewer full-time employees. A business is [...]
Businesses help parents with remote learning
By Holly Whisler Springfield business MB Heating & Cooling realized that many of their employees were facing a dilemma: go to work, or stay home with kids who are learning remotely. General manager Doug Gholson explained that last spring, the company had a plumber and an installer who could not work a full week because [...]
A Q&A with Dr. W.G. Robinson-McNeese
By Lana Shovlin Dr. Wesley Robinson-McNeese has been a soldier and a student, a pastor and a physician. He grew up in East St. Louis and tried college after graduating high school, but ultimately joined the military and was sent to Vietnam. At the age of 30, he returned to college and then graduated [...]
Hospitals cope with ripple effects from COVID – Few patients, but many changes for the health care industry
By David Blanchette The one constant for the health care industry has been change during the ongoing COVID pandemic, and Springfield hospitals are striving to stay one step ahead of the microscopic menace and the unprecedented disruption it has wrought to one of the area’s biggest and most vital industries. “We’ve had to change every [...]
The Feed Store – A Q&A with Ross Richardson and Ann Laurence
Although the building is listed on the National Register of Historic Places, the floral wallpaper and cozy atmosphere gave it a quaint feel.
Keeping it in the family
By David Blanchette You can’t pick your family, the saying goes, but many people do just that when deciding how to open, run and sustain a small business. According to the Family Owned Business Institute, there are 5.5 million family businesses in the United States and those companies contribute 57% of the nation’s gross domestic [...]